Pan
Easton’s Bible Dictionary & Webster’s 1828 Dictionary · Matthew George Easton, Noah Webster
Pan - (Easton's Bible Dictionary)
A vessel of metal or earthenware used in culinary operations; a cooking-pan or frying-pan frequently referred to in the Old Testament (Lev. 2:5; 6:21; Num. 11:8; 1 Sam. 2:14, etc.).
The "ash-pans" mentioned in Ex. 27:3 were made of copper, and were used in connection with the altar of burnt-offering. The "iron pan" mentioned in Ezek. 4:3 (marg., "flat plate " or "slice") was probably a mere plate of iron used for baking. The "fire-pans" of Ex. 27:3 were fire-shovels used for taking up coals. The same Hebrew word is rendered "snuff-dishes" (25:38; 37:23) and "censers" (Lev. 10:1; 16:12; Num. 4:14, etc.). These were probably simply metal vessels employed for carrying burning embers from the brazen altar to the altar of incense.
The "frying-pan" mentioned in Lev. 2:7; 7:9 was a pot for boiling.
Pan - (Webster's 1828 Dictionary)
PAN, n.
1. A vessel broad and somewhat hollow or depressed in the middle, or with a raised border; used for setting milk and other domestic purposes.
2. The part of a gun-lock or other fire-arms which holds the priming that communicates with the charge.
3. Something hollow; as the brain pan.
4. Among farmers, the hard stratum of earth that lies below the soil; called the hard pan.
5. The top of the head.
PAN, v.t. To join; to close together. [Local.]
In other dictionaries
Read “Pan” in the 3 dictionariesSource of the article
Matthew George Easton, Easton’s Bible Dictionary; Noah Webster, American Dictionary of the English Language (1828)
Bible Strong combined digital edition